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Coconut Oil

How Near-Infrared (NIR) Spectroscopy Improves Coconut Oil Quality Testing

You may be surprised to learn that Near-Infrared (NIR) Spectroscopy is revolutionizing the way they test the quality of coconut oil. This advanced technique allows researchers and manufacturers to evaluate the chemical composition of coconut oil rapidly and non-invasively. By analyzing the absorbance of near-infrared light, you can accurately assess factors such as moisture content, […]

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