OilCocos is an Indonesian exporter of desiccated coconut for international B2B buyers. We supply high-quality desiccated coconut in multiple fat grades, including high-fat, medium-fat, and low-fat specifications, to support food manufacturing, bakery, and confectionery applications.
Desiccated coconut is grated and dehydrated coconut meat produced from fresh, mature coconuts. It is widely used in bakery, confectionery, snack, and food manufacturing applications due to its natural coconut flavor and functional properties. In some markets, desiccated coconut is also referred to as farine de coco.
Commercial desiccated coconut is commonly classified by fat content and particle size. Fat grades typically include high-fat, medium-fat, and low-fat desiccated coconut, allowing manufacturers to select the appropriate specification based on texture, mouthfeel, and formulation requirements.
Desiccated coconut is also available in different cut sizes, such as fine and medium grades. Fine grade desiccated coconut is often used for bakery fillings, coatings, and confectionery products where uniform texture and even distribution are required. Standard export-grade desiccated coconut typically targets a moisture content below 3%, supporting shelf stability and consistent processing performance.
Our desiccated coconut is sourced from selected coconut-producing regions in Indonesia and processed to meet export and food manufacturing standards. Indonesia’s tropical climate and established coconut supply chain allow for consistent raw material quality and stable production output.
OilCocos supplies desiccated coconut suitable for professional food applications, with controlled moisture levels and fat specifications to meet buyer requirements.
We provide multiple desiccated coconut options for your business
Our high-fat desiccated coconut contains more than 60-65% of fat. It is the perfect choice for adding rich, creamy texture and a burst of coconut flavor to your recipes. It's an excellent choice for premium desserts, pastries, and confectioneries.
With a reduced fat content (about 45-55%), our medium-fat desiccated coconut is a versatile ingredient that complements both sweet and savory dishes. It's commonly used in bakery items, curries, and granola bars.
Our desiccated coconut is usually packed in 20 kg or 25 kg sacks, making it convenient for large-scale production and businesses of all sizes. You can print the label of your choice and package your desiccated coconut in your chosen packaging material. Feel free to contact us for further discussions!
Desiccated coconut is a versatile ingredient widely used in the food industry.
Some of its common applications include:
Desiccated coconut is a cherished ingredient in the world of baking, enriching a wide array of bakery products with its distinct characteristics. It adds a delightful texture and coconut flavor to baked goods, such as cakes, muffins, pastries, and cookies.
The versatile desiccated coconut is an essential ingredient for making truffles, chocolates, and various sweet treats, such as Lamingtons. It could be transformed into fillings for chocolate bar, truffles, and pralines, resulting in a harmonious blend of textures and flavours.
In the culinary world, desiccated coconut is a key component in many curry dishes, imparting a subtle coconut flavor and thickening the sauce. It helps provide the creamy and rich consistency typically associated with curries.
Low-fat desiccated coconut is a popular choice for healthier snacks like granola bars and cereal mixtures. Its appeal lies in its ability to seamlessly integrate into these snacks, offering both flavor and nutrition without the added fat content.
Low-fat desiccated coconut is a great addition to smoothies and shakes, providing a tropical twist to your beverages. However, to further enhance the creaminess and richness of your smoothies and shakes, medium and high-fat desiccated coconut can be considered.
Desiccated coconut is a versatile addition to ice cream, introducing a delightful crunch and nutty flavor to the frozen treat. It enhances the texture, creates coconut-flavored varieties, and complements other mix-ins or toppings for a more appealing and diverse ice cream experience.
Our desiccated coconut can be processed without bleaching or preservative
SO2 (sulfur dioxide)
Our product can be packaged with your custom-designed bag and label, offering convenience for your business
Thanks to our experience, we can offer competitive pricing without compromising on quality
We are ready to listed to your needs, foster trusts, and enhance your purchasing experience
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